Rojoy's Kitchen

For some reason i am craving for pandesal.  I want to make my own so I browse over the net and here is what i found
I will try to make this one tomorrow.  hope this taste good.  Let you know how it will came. 

Everyone loves it.  Friend even made to order.

Anyway here is the recipe.

Ingredients:

4 cups all purpose flour
1/2 cup white sugar
3/4 tsp salt
3 tsp yeast or 1 pouch active yeast
1 tbsp b. Powder
5 tbsp butter
1 egg
1 tbsp oil
3/4 cup milk
1/2 water
1 cup bread crumbs

Cooking Procedure:

1. In the mixing bowl, combine the dry ingrdients starting with the flour then the salt, sugar, yeast and baking powder. Mix well.

2. Add the egg, butter, cooking oil. Place water and milk in microwable container and heat it up for 45 minutes before adding to your pandesal mixture. Knead until a dough is formed. Use your clean hands to effectively mix the ingredients.

3. In a flat surface, knead the dough until the texture becomes fine.

4. Mold the dough until shape becomes round then put back in the mixing bowl. Cover the mixing bowl with damp cloth and let the dough rise for at least 1 hour

5. Put the dough back to the flat surface and divide into 4 equal parts using a dough slicer

6. Roll each part until it forms a cylindrical shape

7.Slice the cylindrical dough diagonally (These slices will be the individual pieces of the pandesal)

8. Roll the sliced dough over the breadcrumbs and place in a baking tray with wax paper (makes sure to provide gaps between doughs as this will rise later on)

9. Leave the sliced dough with breadcrumbs in the tray for another 10 to 15 minutes to rise

10. Pre heat the oven at 375 degrees fahrenheit for 10 minutes

11. Put the tray with dough in the oven and bake for 15 minutes

12. Turn off the oven and remove the freshly baked pandesal.

13. Serve hot. Share and enjoy.


Made this ; everyone loves it.

I don't know why but my kids are so picky w/ foods.  When they were little girls they ate anything I feds them.  Now forget about it.  For supper I prepared baked fish.  Fish that already been deboned but just the smell along they hate it.  I don;t know what to do.  I just hope that the picky time will pass.  I wish i can just cook anything and no one will complain and say "I don't like this and that".  Unlike my husband whatever i put on the table as long as no fish heads he will eat in a heart that if he is not stuck infront of the computer playing a game.  No matter what I have no escape.  Maybe I will let them starve or cook their own meal.  we will see how they like that.  What you think?  Is it a good idea? 

Everyday, every morning before i go to work i have to think what i will be cooking for dinner. I need to defrost a meat in order to be ready once i get home. I have to think foods that I did not cook for a while. My kids are so picky. They might like this certain food this time but don't expect they will still on the next time. I have to learn to cook dfferent dishes. This is why I have this blog maybe I can share some recipe(s) to some mother out there.